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pandoradora 發表於 2014-8-26 11:35 AM

高師傅示範鮑魚燜雞

[img]http://ent.i-cable.com/cook/cook_taste_19c.jpg[/img]
[font=新細明體][size=12pt]高師傅教煮高檔菜[/size][/font][size=12pt] – [/size][font=新細明體][size=12pt]鮑魚燜雞,先將雞過油,再連鮮味既鮑魚連汁一齊燜煮,雞件肯定夠哂味[/size][/font][size=12pt]![/size]

[font=新細明體][size=12.0pt]鮑魚燜雞︰[/size][/font][font=&quot][size=12.0pt][/size][/font][font=&quot][size=12.0pt][url=http://cook.i-cable.com/cook_video_page.php?video_id=1741]http://cook.i-cable.com/cook_video_page.php?video_id=1741[/url][/size][/font]

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