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Chuximui7788 發表於 2014-4-2 11:17 AM

師傅級豉油雞翼

[p=30, 2, left][font=新細明體]簡單家常小菜豉油皇雞翼,高師傅示範將普遍雞翼煮得有色澤和脆皮[/font][font=新細明體],自己同佢既煮法都有[/font]7[font=新細明體]成似,原來佢仲有加五香粉[/font]!


[/p][p=30, 2, left][font=新細明體]食譜︰[/font][/p][p=30, 2, left][url=http://cook.i-cable.com/cook_video_page.php?video_id=1655]http://cook.i-cable.com/cook_video_page.php?video_id=1655[/url][/p]

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