辣酒浸蝦螺原來超簡單
[p=30, 2, left][font=新細明體]呢個天氣要食下辣野暖下身，去到大排檔其中一款鍾意叫就係辣酒煮螺，送啤酒一流[/font]! [font=新細明體]咁啱見到[/font]Martin Yan[font=新細明體]教整辣酒浸蝦螺，又唔係好難咋喎，用酒浸就熟就[/font]ok[font=新細明體]，攪到我心郁郁想整[/font]~[/p][p=30, 2, left] [/p][p=30, 2, left][font=新細明體]食譜︰[/font][/p][font="][size=12.0pt][url=http://cook.i-cable.com/cook_video_page.php?video_id=1414]http://cook.i-cable.com/cook_video_page.php?video_id=1414[/url][/size][/font] 火喉要控制得好, 煮得太耐蝦就會霉哂~頁:
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