Lady Qooza Forum's Archiver

cindy230408 發表於 2011-6-26 03:43 PM

自家製熱香餅

[p=30, 2, center][b][u][size=6][color=#000000]熱香餅[/color][/size][/u][/b][/p][size=6]

[size=5][color=#000000][b]材料 :
[/b][/color][/size][color=#000000][size=3]低筋麵粉 --- 200g
無鹽牛油(已溶) --- 2湯匙
發粉 --- 1茶匙
糖 --- 25g
雞蛋 --- 1隻
鮮奶 --- 200mL
[/size][img=469,364]http://www.theztyle.com/blog/attachment/201106/25/20290_1308985301jD5k.jpg[/img]

[/color][/size][p=30, 2, center][color=#000000][/color] [/p][p=30, 2, center][size=5][color=#000000][u][b]製法 :
[/b][/u][/color][/size][size=3][color=#000000]1) 低筋麵粉及發粉[font=新細明體]篩勻[/font]
[/color][/size][font=Times New Roman,Times, serif][size=3][b][img]http://l.yimg.com/mq/i/icon/16/58.gif[/img][/b][/size][size=3][color=#ff8080][b]溫馨提示[/b] [b][color=#ff8080]: 重覆[font=新細明體]篩3-4次[/font][/color],可去除粉結粒,令製成品口感更細滑
[img=500,195]http://a367.yahoofs.com/hkblog/0__DOT___dWhSeHwHJEFZm__DOT__r__DOT__1JbTkMjA-_12/blog/ap_20110625013623266.jpg?ib_____Dj2Bd59Sr[/img]
[/b][/color][/size][/font][/p][p=30, 2, center][font=Times New Roman,Times, serif][size=3][color=#ff8080]

[color=#000000]2) 糖[font=新細明體]、[/font]雞蛋[font=新細明體]、牛油溶液及鮮奶(100mL)拌匀[/font]
[img=500,208]http://a367.yahoofs.com/hkblog/0__DOT___dWhSeHwHJEFZm__DOT__r__DOT__1JbTkMjA-_12/blog/ap_20110625013634633.jpg?ib_____DYBURba_q[/img]
[/color][/color][/size][/font][/p][font=Times New Roman,Times, serif][size=3][color=#ff8080][p=30, 2, center]

[color=#000000]3) 將鮮奶混合液[/color][color=#000000][font=新細明體]【[font=Times New Roman]即(2)[/font]】倒入(1)拌匀至無粉粒
[/font][img=500,163]http://a367.yahoofs.com/hkblog/0__DOT___dWhSeHwHJEFZm__DOT__r__DOT__1JbTkMjA-_12/blog/ap_20110625013644956.jpg?ib_____DyQ_UCzlz[/img][/color][/p][p=30, 2, center][color=#000000][/color] [/p][p=30, 2, center]
[color=#000000]4) 加入剩餘鮮奶(100mL)[/color][font=新細明體][color=#000000]拌匀
[/color][color=#000000][font=新細明體]拌匀後粉漿呈偏杰身液狀質感
[img=404,500]http://a367.yahoofs.com/hkblog/0__DOT___dWhSeHwHJEFZm__DOT__r__DOT__1JbTkMjA-_12/blog/ap_20110625013654487.jpg?ib_____D9rxCmGM3[/img]
[/font]
[/color][/font][/p][p=30, 2, center][font=新細明體][color=#000000][/color][/font] [/p][p=30, 2, center][font=新細明體][color=#000000][font=Times New Roman][color=#000000]5) 易潔鑊不用加油,將粉漿倒入已燒熱易潔鑊中
粉漿下鑊後開始有氣泡,即可反轉煎另一面
[/color][img=500,208]http://a367.yahoofs.com/hkblog/0__DOT___dWhSeHwHJEFZm__DOT__r__DOT__1JbTkMjA-_12/blog/ap_20110625013704578.jpg?ib_____DXqLoz0oz[/img][/font][/color][/font][/p][p=30, 2, center][font=新細明體][font=Times New Roman][color=#000000][/color][/font][/font] [/p][p=30, 2, center][font=新細明體][font=Times New Roman][color=#000000][img]http://l.yimg.com/mq/i/icon/16/58.gif[/img][size=3][color=#ff8080][b]溫馨提示[/b] [b][color=#ff8080]: 每煎一塊熱香餅粉漿份量為一整羹中形湯匙份量
可製作11塊熱香餅
個人認為熱香餅大小及厚度剛剛好
[/color][/b][/color][/size][img=340,279]http://a367.yahoofs.com/hkblog/0__DOT___dWhSeHwHJEFZm__DOT__r__DOT__1JbTkMjA-_12/blog/ap_20110625013715437.jpg?ib_____DYW6i.D15[/img]
[/color][/font][/font][/p][p=30, 2, center][font=新細明體][font=Times New Roman][color=#000000]
[/color][/font][/font] [/p][p=30, 2, center][font=新細明體][font=Times New Roman][color=#000000][font=新細明體][font=Times New Roman][color=#000000][img]http://l.yimg.com/mq/i/icon/16/58.gif[/img][size=3][color=#ff8080][b]溫馨提示[/b] [color=#ff8080][b]: 煎熱香餅期間,千萬要睇火,不要行開用一會兒電腦才繼續煎
否則你只會食到焦黑熱香餅
因為煎好一塊熱香餅不用一分鐘
[img=420,330]http://a367.yahoofs.com/hkblog/0__DOT___dWhSeHwHJEFZm__DOT__r__DOT__1JbTkMjA-_12/blog/ap_20110625013725758.jpg?ib_____Df6JQCoNN[/img][/b][/color][/color][/size][/color][/font][/font][/color][/font][/font][/p][p=30, 2, center][font=新細明體][color=#000000][font=Times New Roman]
[/font][/color][/font] [/p][font=新細明體][color=#000000][font=Times New Roman][p=30, 2, center]
[font=新細明體][color=#000000][font=Times New Roman][color=#000000]6) 將煎好熱香餅放在鋼架稍稍待涼
[/color][img]http://l.yimg.com/mq/i/icon/16/58.gif[/img][size=3][color=#ff8080][b]溫馨提示[/b] [b][color=#ff8080]: 若立即放在碟上[/color],熱力無法消散,會令熱香餅變濕變淋[/b][/color][/size]
[img=499,375]http://a367.yahoofs.com/hkblog/0__DOT___dWhSeHwHJEFZm__DOT__r__DOT__1JbTkMjA-_12/blog/ap_20110625013602759.jpg?ib_____DnSL3JY93[/img]
[/font][/color][/font][/p][p=30, 2, center][font=新細明體][color=#000000][font=Times New Roman][/font][/color][/font] [/p][p=30, 2, center][font=新細明體][color=#000000][font=Times New Roman]
[/font][/color][/font] [/p][p=30, 2, center][font=新細明體][font=Times New Roman][color=#000000][b][size=5]製成品[/size][/b]
[img=500,375]http://a367.yahoofs.com/hkblog/0__DOT___dWhSeHwHJEFZm__DOT__r__DOT__1JbTkMjA-_12/blog/ap_20110625013737560.jpg?ib_____DTxCFH2PC[/img][/color][/font][/font][/p][p=30, 2, center][font=新細明體][font=Times New Roman][color=#000000][/color][/font][/font] [/p][p=30, 2, center][font=新細明體][font=Times New Roman][color=#000000][font=新細明體]味道比麥當勞製的少一點甜味,健康一點
[/font]可按個人口味配搭糖漿[font=新細明體][size=12pt]、牛油[font=新細明體][size=12pt]、生果[/size][/font],甚至雪糕[/size][/font][/color][/font][/font][/p]
[font=新細明體][color=#000000][font=Times New Roman]
[/font][/color][/font] [p=30, 2, center][font=新細明體][font=新細明體][size=2][color=#990099][/color][/size][/font][/font] [/p][p=30, 2, center][font=新細明體][font=新細明體][size=2][color=#990099]歡迎瀏覽我的Yahoo Blog : [/color][/size][url=http://hk.myblog.yahoo.com/ting-beauty][size=2][color=#810081]http://hk.myblog.yahoo.com/ting-beauty[/color][/size][/url]
[/font][url=http://hk.myblog.yahoo.com/ting-beauty/article?mid=2168][color=#810081](熱香餅)[/color][/url][/font][font=新細明體][color=#000000][font=Times New Roman]
[/font][/color][/font][/p][p=30, 2, center][font=新細明體][color=#000000][font=Times New Roman]
[/font][/color][/font] [/p][p=30, 2, center][font=新細明體][color=#000000][font=Times New Roman]
[/font][/color][/font] [/p][p=30, 2, center][font=新細明體][color=#000000][font=Times New Roman]
[/font][/color][/font][/font][/color][/font][/color][/size][/font] [/p]

human030 發表於 2011-6-26 04:48 PM

你買哂咁多野幾多$??
因為見有一盒盒果d買,但覺得唔太抵呢

justsiuyau 發表於 2011-6-26 04:59 PM

燶左個塊好似加左朱古力咁~ {:21:}

han123 發表於 2011-6-26 07:44 PM

嘩整得好靚呀~~~~~好似好pro咁!!:D

eetteett 發表於 2011-6-26 08:41 PM

睇落好味過M記 {:3:}

janiceliupig 發表於 2011-6-26 11:02 PM

黑個塊好易好正XD

janiceliupig 發表於 2011-6-26 11:03 PM

[quote]你買哂咁多野幾多$??
因為見有一盒盒果d買,但覺得唔太抵呢
[size=2][color=#999999]human030 發表於 2011-6-26 04:48 PM[/color] [url=http://lady.qooza.hk/forum/redirect.php?goto=findpost&pid=404719&ptid=13716][img]http://lady.qooza.hk/forum/images/common/back.gif[/img][/url][/size][/quote]


   不過好似可以整好多次@@

ivychiu112 發表於 2011-6-26 11:09 PM

個樣都幾令wor

human030 發表於 2011-6-26 11:11 PM

[quote]不過好似可以整好多次@@
[size=2][color=#999999]janiceliupig 發表於 2011-6-26 11:03 PM[/color] [url=http://lady.qooza.hk/forum/redirect.php?goto=findpost&pid=405490&ptid=13716][img]http://lady.qooza.hk/forum/images/common/back.gif[/img][/url][/size][/quote]


    我都唔記得左可以整幾多次
只記得係細細個果時媽咪買過整俾我食咋
但成日整黎食又會厭呢==

buckbuck668 發表於 2011-6-26 11:17 PM

整得幾令wor ^^

SiuLinChan 發表於 2011-6-26 11:49 PM

haha thanks for sharing ar

mayoyo44 發表於 2011-6-27 12:26 AM

我好鐘意食熱香餅

sandyh 發表於 2011-6-27 01:21 AM

好鐘意食熱香餅呀,一定要試下自己整先!

justvicky 發表於 2011-6-27 03:07 AM

[b]回復 [url=http://lady.qooza.hk/forum/redirect.php?goto=findpost&pid=404638&ptid=13716]1#[/url] [i]cindy230408[/i] [/b]


    太正啦~~你好叻呀 我最鍾意就係甘詳細既教學啦~~我都係岩岩學整野食~~我會支持你個blog架

everyokiu6 發表於 2011-6-27 11:11 AM

好似好易整咁喎, 要不要落油架 {:33:}?

pinky226 發表於 2011-6-27 01:00 PM

好叻喎~~~~~

yuklee 發表於 2011-6-27 01:30 PM

我間唔中都食下m記熱香餅

yuklee 發表於 2011-6-27 01:31 PM

[quote]好似好易整咁喎, 要不要落油架 ?
[size=2][color=#999999]everyokiu6 發表於 2011-6-27 11:11 AM[/color] [url=http://lady.qooza.hk/forum/redirect.php?goto=findpost&pid=406303&ptid=13716][img]http://lady.qooza.hk/forum/images/common/back.gif[/img][/url][/size][/quote]


    我見文中有提,易潔鑊不用加油

shellywing 發表於 2011-6-29 12:00 AM

[quote]燶左個塊好似加左朱古力咁~
[size=2][color=#999999]justsiuyau 發表於 2011-6-26 04:59 PM[/color] [url=http://lady.qooza.hk/forum/redirect.php?goto=findpost&pid=404748&ptid=13716][img]http://lady.qooza.hk/forum/images/common/back.gif[/img][/url][/size][/quote]


    係呀, 好有趣

cowballgirl 發表於 2011-6-29 01:37 AM

我果時係買果D 已經較好左既呢整, 都係好好味

justsiuyau 發表於 2011-6-29 06:15 PM

[quote]我果時係買果D 已經較好左既呢整, 都係好好味
[size=2][color=#999999]cowballgirl 發表於 2011-6-29 01:37 AM[/color] [url=http://lady.qooza.hk/forum/redirect.php?goto=findpost&pid=410578&ptid=13716][img]http://lady.qooza.hk/forum/images/common/back.gif[/img][/url][/size][/quote]

我媽以前都試過買黎整, 但我覺得唔及m記個d咁好味~~~

cowballgirl 發表於 2011-6-29 10:44 PM

[b]回復 [url=http://lady.qooza.hk/forum/redirect.php?goto=findpost&pid=411828&ptid=13716]21#[/url] [i]justsiuyau[/i] [/b]


    可能係仍住

DaisyLui 發表於 2011-7-1 01:21 AM

嘩整得好靚呀

DaisyLui 發表於 2011-7-1 01:21 AM

[quote]我媽以前都試過買黎整, 但我覺得唔及m記個d咁好味~~~
[size=2][color=#999999]justsiuyau 發表於 2011-6-29 06:15 PM[/color] [url=http://lady.qooza.hk/forum/redirect.php?goto=findpost&pid=411828&ptid=13716][img]http://lady.qooza.hk/forum/images/common/back.gif[/img][/url][/size][/quote]


    M記果D會+加D野嫁

CyndiFok 發表於 2011-7-2 02:28 AM

你好勁, 我只會buy pancake粉來開來用

picniclau 發表於 2011-7-2 03:52 AM

塊塊都咁圓~ {:80:}

elaine20326 發表於 2011-7-2 06:06 AM

有塊黑左

susukic 發表於 2011-7-7 04:52 PM

嘩....你咁好心機自己開粉既, 我買現成果d粉煎黎食咋, 都好好味...

karen1993215 發表於 2011-7-8 12:09 AM

煎得好靚{:shocked:}

siuyu 發表於 2011-7-9 07:38 PM

正!!!!=]

cindy230408 發表於 2011-7-10 04:43 PM

[b]回復 [url=http://lady.qooza.hk/forum/redirect.php?goto=findpost&pid=404719&ptid=13716]2#[/url] [i]human030[/i] [/b]


    我全部材料本身屋企已經有
冇特別買
而且我覺得買現成個d粉始終已經加左唔少防腐劑之類
冇咁健康

cindy230408 發表於 2011-7-10 04:43 PM

[quote]燶左個塊好似加左朱古力咁~
[size=2][color=#999999]justsiuyau 發表於 2011-6-26 04:59 PM[/color] [url=http://lady.qooza.hk/forum/redirect.php?goto=findpost&pid=404748&ptid=13716][img]http://lady.qooza.hk/forum/images/common/back.gif[/img][/url][/size][/quote]


    專登整個反面教材比大家睇{:5:}

cindy230408 發表於 2011-7-10 04:44 PM

[quote]嘩整得好靚呀~~~~~好似好pro咁!!:D
[size=2][color=#999999]han123 發表於 2011-6-26 07:44 PM[/color] [url=http://lady.qooza.hk/forum/redirect.php?goto=findpost&pid=405037&ptid=13716][img]http://lady.qooza.hk/forum/images/common/back.gif[/img][/url][/size][/quote]


    多謝你呀{:4:}
第一次整,煎得都唔錯啦

cindy230408 發表於 2011-7-10 04:45 PM

[quote]睇落好味過M記 
[size=2][color=#999999]eetteett 發表於 2011-6-26 08:41 PM[/color] [url=http://lady.qooza.hk/forum/redirect.php?goto=findpost&pid=405093&ptid=13716][img]http://lady.qooza.hk/forum/images/common/back.gif[/img][/url][/size][/quote]


    多謝你呀{:4:}
味道老實講係冇m記咁甜咁好味啦
不過支持自家製! 健康d!

cindy230408 發表於 2011-7-10 04:46 PM

[quote]黑個塊好易好正XD
[size=2][color=#999999]janiceliupig 發表於 2011-6-26 11:02 PM[/color] [url=http://lady.qooza.hk/forum/redirect.php?goto=findpost&pid=405486&ptid=13716][img]http://lady.qooza.hk/forum/images/common/back.gif[/img][/url][/size][/quote]


專登整個反面教材比大家睇{:5:}

cindy230408 發表於 2011-7-10 04:47 PM

[quote]個樣都幾令wor
[size=2][color=#999999]ivychiu112 發表於 2011-6-26 11:09 PM[/color] [url=http://lady.qooza.hk/forum/redirect.php?goto=findpost&pid=405512&ptid=13716][img]http://lady.qooza.hk/forum/images/common/back.gif[/img][/url][/size][/quote]


多謝你呀{:4:}

cindy230408 發表於 2011-7-10 04:47 PM

[quote]整得幾令wor ^^
[size=2][color=#999999]buckbuck668 發表於 2011-6-26 11:17 PM[/color] [url=http://lady.qooza.hk/forum/redirect.php?goto=findpost&pid=405539&ptid=13716][img]http://lady.qooza.hk/forum/images/common/back.gif[/img][/url][/size][/quote]


多謝你呀{:4:}

cindy230408 發表於 2011-7-10 04:48 PM

[quote]haha thanks for sharing ar
[size=2][color=#999999]SiuLinChan 發表於 2011-6-26 11:49 PM[/color] [url=http://lady.qooza.hk/forum/redirect.php?goto=findpost&pid=405667&ptid=13716][img]http://lady.qooza.hk/forum/images/common/back.gif[/img][/url][/size][/quote]


支持自家製!

cindy230408 發表於 2011-7-10 04:49 PM

[quote]我好鐘意食熱香餅
[size=2][color=#999999]mayoyo44 發表於 2011-6-27 12:26 AM[/color] [url=http://lady.qooza.hk/forum/redirect.php?goto=findpost&pid=405749&ptid=13716][img]http://lady.qooza.hk/forum/images/common/back.gif[/img][/url][/size][/quote]


我都鐘意食呀
薄薄地一塊,又飽肚
早餐 / 下午茶一流!

cindy230408 發表於 2011-7-10 04:49 PM

[quote]好鐘意食熱香餅呀,一定要試下自己整先!
[size=2][color=#999999]sandyh 發表於 2011-6-27 01:21 AM[/color] [url=http://lady.qooza.hk/forum/redirect.php?goto=findpost&pid=405893&ptid=13716][img]http://lady.qooza.hk/forum/images/common/back.gif[/img][/url][/size][/quote]


我都鐘意食呀
薄薄地一塊,又飽肚
早餐 / 下午茶一流!

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