健康槐花炒飯
[p=30, 2, left][img]http://ent.i-cable.com/cook/cook_yan_03a.jpg[/img] [/p][p=30, 2, left][font=新細明體]槐花在春天盛放，味道帶甜，更有藥用價值！可以做湯或涼拌、花蜜和果醬[/font]~Yan[font=新細明體]示範用槐花煮出健康炒飯[/font]~[/p][p=30, 2, left] [/p][p=30, 2, left][font=新細明體]槐花炒飯︰[/font][/p][p=30, 2, left][url=http://cook.i-cable.com/cook_video_page.php?video_id=1885]http://cook.i-cable.com/cook_video_page.php?video_id=1885[/url][/p]
[p=30, 2, left] [/p] 的確好健康, 但槐花唔易買到
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